Schumacher Farm Wood Stove Workshop
You don't want to miss this opportunity to cook and enjoy foods typical of the 1920s-1930s era.
Prepare, cook and sit down to a hearty farm lunch at this hands-on workshop. We'll be baking bread and making soup on the authentic farm wood stove.
About the Instructor: Steve Keip is a former Schumacher Farm Park board member, chef and wood stove expert. For more information about cooking on a wood stove, click here.
Note: There are no vegetarian or vegan options.
You must be able to stand and cook at the wood stove.
Workshop will run from 10:00am - 2:00pm.
Participation is limited to 8 participants.
Cost is $35.00 non-members/$30 members.
You may bring containers for leftovers.